The Rhône Valley is a key wine-producing region in the southeast of France. It follows the north–south course of the Rhône river for almost 240km (150 miles)

Often divided between its northern and southern climes, the Rhone Valley is associated with both the purity of Syrah in the cooler northern appellations of Côte Rôtie and Hermitage. In warmer, more southerly, latitudes Syrah is a blending component (often with Grenache and Mourvèdre) in Châteauneuf-du-Pape and the Côtes du Rhône. The Ardèche sits on the western banks of the Rhône river and covers an important part of the northern Rhône vineyards while also bridging into the western side of the southern Rhône.

 

Pascal will guide us though a broad range of wines with many star names and smaller producers amongst the line up.

 

On the evening we’ll taste several wines served with a menu prepared by our Chef Dan to complement the wines

 

Tickets €75